Home › Life skills \ PSED › WJEC Level 12 Vocational Award Hospitality and Catering (Technical Award) Study & Revision Guide Revised Edition

WJEC Level 12 Vocational Award Hospitality and Catering (Technical Award) Study & Revision Guide Revised Edition

Anita Tull

Subject

Life skills \ PSED

Publisher

Hachette Learning

Language

English

ISBN

9781398375307

I want this book → More in Life skills \ PSED

About this book

This practical Study and Revision Guide has been completely revised and updated to match the new Hospitality and Catering Level 1/2 (Technical Award) specification, for first teaching from September 2022

Life skills \ PSED Hachette Learning

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